{"title":"3L","description":"","products":[{"product_id":"hudelot-noellat-clos-vougeot-2018-3l","title":"Hudelot Noellat Clos Vougeot 3L 2018","description":"\u003cp\u003e\u003c\/p\u003e\u003ch3\u003e Producer Description:\u003c\/h3\u003e\u003cp\u003eContaining the largest Grand Cru in all of the Côte d’Or, Vougeot, the village, takes its name from the small stream flowing through it, called Vouge. Over three quarters of the village retains Grand Cru status, and a single vineyard at that: Clos de Vougeot (or simply, Clos Vougeot). Its mass—over 50 ha—retains the single name chiefly for historic reasons.\n\nBut today, Clos de Vougeot contains over 80 owners and shows significant soil and slope variations within its boundaries. The top, bordering Musigny and Grands Echezeaux, is calcareous and gravelly on oolitic limestone and exhibits wonderful drainage. The middle sections are limestone, gravel and clay with less of a slope. The lower part has little slant and is mostly made of clay. Historically the diverse parcels were blended but today the abundance of owners means that everyone has his own style. Exploring and understanding them is part of the allure of Clos de Vougeot.\n\nIn general a fine Clos de Vougeot when young will be dense and dark but juicy, with a pronounced austerity, and needs a good ten years to bring it to its full potential.\u003c\/p\u003e","brand":"Grapes The Wine Company","offers":[{"title":"Default Title","offer_id":52609438679407,"sku":"14575","price":2499.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0924\/4947\/2879\/files\/red_cf9793ff-bf94-4ab7-b2fc-3e4c28aed67f.jpg?v=1789021817"},{"product_id":"chateau-leoville-poyferre-st-julien-2019-3l","title":"Chateau Leoville Poyferre St Julien 2019 3L","description":"\u003ch4\u003eJeb Dunnuck: 98 Points\u003c\/h4\u003e \u003cp\u003e\"The flagship 2019 Ch?teau L?oville Poyferr? is based on 66% Cabernet Sauvignon, 27% Merlot, and the balance Petit Verdot. It's one of the bigger, richer wines in the vintage and has a gorgeous, thrilling, full-bodied style as well as notes of cr?me de cassis, tobacco leaf, violets, and chocolate. While many estates seem to be playing it safe and focusing on so-called elegance and balance, I love that Poyferr? continues to make a ripe, sexy, beautifully textured wine that always offers more opulence and sexiness than most in the vintage. Ranking with the cr?me de la cr?me of the vintage, this gorgeous Poyferr? can be enjoyed any time over the coming 40-50 years. Bravo!\"- Jeb Dunnuck\u003c\/p\u003e \u003ch4\u003eDecanter: 97 Points\u003c\/h4\u003e \u003cp\u003eSo aromatic with real complexity of notes on the nose, perfume and black fruits. Quite tannic on the palate, broad-shouldered and carefully detailed with a core of liquorice-edged black fruit, dark chocolate and slate giving it quite a serious, gourmet and savoury feel right now. Lovely poise though - that St-Julien class shining through with mouthwatering freshness. Feels well made with energy and elegance. A standout wine with absolute distinction and plenty on offer. (GH) \u003c\/p\u003e \u003ch4\u003eVinous: 97 Points\u003c\/h4\u003e \u003cp\u003eThe 2019 L?oville-Poyferr? has the quintessential \"LP\" bouquet of perfumed blackberry, black plum, perhaps less tobacco than last year but still those hints of desiccated orange peel. It opens beautifully in the glass. The palate has a satin-like texture, a fine bead of acidity and fine pixelation. It is perhaps less luxuriant than I found this last year from barrel and has become slightly more linear, displaying a touch more breeding and precision. It fans out wonderfully on the finish, completing a fabulous Saint-Julien with huge potential. (NM)\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e \u003ch4\u003eWine Advocate: 96 Points\u003c\/h4\u003e \u003cp\u003eThe 2019 L?oville Poyferr? is showing very well in bottle, wafting from the glass with aromas of cr?me de cassis and wild berries mingled with notions of licorice, loamy soil, cigar wrapper and smoke. Full-bodied, velvety and polished, it's broad and enveloping, with an ample core of fruit, ripe tannins and succulent acids, concluding with a long, precise finish. Invariably the most sumptuous of the three L?ovilles, featuring some 35% Merlot, the 2019 is a terrific effort that will offer a wide drinking window. (WK) \u003c\/p\u003e \u003ctable\u003e \u003ctbody\u003e\n\u003ctr\u003e \u003ctd\u003eProducer\u003c\/td\u003e \u003ctd\u003eChateau Leoville Poyferre \u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eCountry\u003c\/td\u003e \u003ctd\u003e France \u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eRegion\u003c\/td\u003e \u003ctd\u003e Bordeaux \u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eSubregion\u003c\/td\u003e \u003ctd\u003eSaint Julien\u003c\/td\u003e \u003c\/tr\u003e\n\u003ctr\u003e \u003ctd\u003eVarietal\u003c\/td\u003e \u003ctd\u003e Bordeaux Blend \u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eVintage\u003c\/td\u003e \u003ctd\u003e2019\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eSku\u003c\/td\u003e \u003ctd\u003e14815\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eSize\u003c\/td\u003e \u003ctd\u003e3L\u003c\/td\u003e \u003c\/tr\u003e \u003c\/tbody\u003e\n\u003c\/table\u003e ","brand":"Grapes The Wine Company","offers":[{"title":"Default Title","offer_id":52612888592751,"sku":"14815","price":899.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0924\/4947\/2879\/files\/14815-chateau-leoville-poyferre-st-julien_1.jpg?v=1789056317"},{"product_id":"chateau-palmer-margaux-2019-3l","title":"Chateau Palmer Margaux 2019 3L","description":"\u003cp\u003e\u003c\/p\u003e\u003ch3\u003e Producer Description:\u003c\/h3\u003e\u003cp\u003eA gentleman, officer, and aide-de-camp of the Prince of Wales, Charles Palmer was famous at the English court as a ladies man and for his military victories. He fell under the spell of Bordeaux as well as the charms of Marie de Gascq, a beautiful widow who convinced him to buy her estate.\n\nCharles Palmer devoted a great deal of time, energy, and money to developing his property. The Major General lived mainly in England, and so the estate was managed by his authorized representative, Mr Grey, who helped to increase the wine's reputation among wealthy connoisseurs.\n\nIn June 1853, the brothers Isaac and Emile Péreire, famous bankers and rivals of the Rothschilds, bought Palmer and began investing in the estate immediately. However, there was not enough time to bring Chateau Palmer up to first growth status in time for the famous 1855 classification. It was thus ranked a Third Growth, although it is widely recognized as among the greatest wines of Bordeaux.\n\nSeveral families of Bordeaux, English, and Dutch extraction all involved in the wine trade, united to buy Palmer in 1938 and have worked hard to give the estate its present reputation. These families have always given priority to quality, despite the financial risk this entailed. They have unfailingly applied the principles that have made the great wines of Bordeaux so successful: authenticity, quality, and permanence.\u003c\/p\u003e","brand":"Grapes The Wine Company","offers":[{"title":"Default Title","offer_id":52612901929327,"sku":"17066","price":2199.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0924\/4947\/2879\/files\/17066-chateau-palmer-margaux_1.jpg?v=1789056338"},{"product_id":"domaine-de-la-vougeraie-clos-vougeot-2019-3l","title":"Domaine De La Vougeraie Clos Vougeot 2019 3L","description":"\u003cp\u003eTotal Surface: 1.4137 ha\nClos Vougeot « Montiottes hautes » \/ Surface: 1.052 ha \/ Geographical situation: parcel at the top of the Clos de Vougeot, on a slight slope (to the left of the alley leading to the château). \/ Exposure: East \/ Plantings: 1946\/1954\/1981\/1993\/1994\nClos Vougeot « Baudes Saint-Martin » \/ Surface: 0.3617 ha \/ Geographical situation: parcel at the bottom of the Clos de Vougeot. \/ Exposure: East \/ Plantings: 1985\/1988\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003ch3\u003e Producer Description:\u003c\/h3\u003e\u003cp\u003eThe Domaine de La Vougeraie is a selection of estates acquired over time and blended with the family's own vines. Its history goes back to 1964 with Les Evocelles, the first plot to be acquired by our father at the start of his career in his home village of Gevrey-Chambertin. \n\nContaining the largest Grand Cru in all of the Côte d’Or, Vougeot, the village, takes its name from the small stream flowing through it, called Vouge. Over three quarters of the village retains Grand Cru status, and a single vineyard at that: Clos de Vougeot (or simply, Clos Vougeot). Its mass—over 50 ha—retains the single name chiefly for historic reasons.\n\nBut today, Clos de Vougeot contains over 80 owners and shows significant soil and slope variations within its boundaries. The top, bordering Musigny and Grands Echezeaux, is calcareous and gravelly on oolitic limestone and exhibits wonderful drainage. The middle sections are limestone, gravel and clay with less of a slope. The lower part has little slant and is mostly made of clay. Historically the diverse parcels were blended but today the abundance of owners means that everyone has his own style. Exploring and understanding them is part of the allure of Clos de Vougeot.\n\nIn general a fine Clos de Vougeot when young will be dense and dark but juicy, with a pronounced austerity, and needs a good ten years to bring it to its full potential.\u003c\/p\u003e","brand":"Grapes The Wine Company","offers":[{"title":"Default Title","offer_id":52612903960943,"sku":"17332","price":1799.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0924\/4947\/2879\/files\/17332-domaine-de-la-vougeraie-clos-de-vougeot_1.jpg?v=1789056357"},{"product_id":"silver-oak-cabernet-sauvignon-napa-valle-2018-3l","title":"Silver Oak Cabernet Sauvignon Napa Valley 3L 2018","description":"\u003cp\u003eThe 2018 Silver Oak Napa Valley Cabernet Sauvignon is ruby in color with notes of strawberry, fresh carnation, black pepper and vanilla. This wine builds in strength and body across the mid-palate with a blackberry character on the finish and bright cherry return. With integrated tannins, it’s expressive yet luxurious with an even, balanced finish. Given proper cellaring conditions, this wine will continue to improve through 2043.\n\nBlend: 76% Cabernet Sauvignon, 15.2% Merlot, 5.1% Cabernet Franc, 3.2% Petit Verdot, 0.5% Malbec\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003ch3\u003e Producer Description:\u003c\/h3\u003e\u003cp\u003eSilver Oak was started in 1972 with a simple driving philosophy - to focus production on only one varietal, Cabernet Sauvignon. What's more, they resolved to create a wine with a style all its own: not another hard, tannic red wine requiring years of aging to enjoy, but a wine of fully developed flavors and a velvety soft texture on the day it is released for sale.\n\nSilver Oak produces Cabernet Sauvignon from two appellations. Their Napa Valley derives its fruit from both owned and contracted vineyards, and is produced entirely at their Oakville winery. Beginning in 1994, small amounts of Cabernet Franc, Merlot and Petit Verdot have been included in their Napa blend to add complexity and softness.\n\nSilver Oak also produces stellar Cabernet from their Alexander Valley vineyards. A critical reason for the success of this wine, and every wine they make, has always been that they create the final blend before aging it in American oak barrels and then bottles. Over the course of four-and-a-half years, the wine’s flavors, aromas, and textures have an opportunity to meld with one another and the wood’s delicate qualities to create the kind of graceful cohesion found only in the world's most elegant wines.\u003c\/p\u003e","brand":"Grapes The Wine Company","offers":[{"title":"Default Title","offer_id":52612907204975,"sku":"17833","price":999.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0924\/4947\/2879\/files\/17833-silver-oak-cabernet-sauvignon-napa-valley_1.jpg?v=1789056324"},{"product_id":"ulysses-cabernet-sauvignon-oakville-2017-3l","title":"Ulysses Cabernet Sauvignon Oakville 2017 3L","description":"\u003ch4\u003eJames Suckling: 96 Points\u003c\/h4\u003e \u003cp\u003e\u003c\/p\u003e \u003ch4\u003eWine Advocate: 95 Points\u003c\/h4\u003e \u003cp\u003eThe deeply concentrated and densely colored 2016 Cabernet Sauvignon needs additional cellaring. While its tannins are ripe and reasonably supple, the flavors need time to unfold?right now, there's a lot of dark chocolate, mocha and rich loamy notes, with black cherries and cassis yet to really blossom. Full-bodied but restrained, elegant and reserved, it's the most Bordeaux-like of these three prior vintages, still in need of additional aging.\u003c\/p\u003e \u003ch4\u003eVinous: 94 Points\u003c\/h4\u003e \u003cp\u003e\u003c\/p\u003e \u003ctable\u003e \u003ctbody\u003e\n\u003ctr\u003e \u003ctd\u003eProducer\u003c\/td\u003e \u003ctd\u003eUlysses \u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eCountry\u003c\/td\u003e \u003ctd\u003e United States \u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eRegion\u003c\/td\u003e \u003ctd\u003e California \u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eSubregion\u003c\/td\u003e \u003ctd\u003eNapa Valley\u003c\/td\u003e \u003c\/tr\u003e\n\u003ctr\u003e \u003ctd\u003eVarietal\u003c\/td\u003e \u003ctd\u003e Cabernet Sauvignon \u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eVintage\u003c\/td\u003e \u003ctd\u003e2017\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eSku\u003c\/td\u003e \u003ctd\u003e21893\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eSize\u003c\/td\u003e \u003ctd\u003e3L\u003c\/td\u003e \u003c\/tr\u003e \u003c\/tbody\u003e\n\u003c\/table\u003e ","brand":"Grapes The Wine Company","offers":[{"title":"Default Title","offer_id":52612921360751,"sku":"21893","price":950.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0924\/4947\/2879\/files\/21893-ulysses-cabernet-sauvignon.jpg?v=1789056376"},{"product_id":"chateau-dyquem-sauternes-2021-3l","title":"Chateau D'yquem Sauternes 2021 3L","description":"\u003ch4\u003eJames Suckling: 100 Points\u003c\/h4\u003e \u003cp\u003e\u003c\/p\u003e \u003ch4\u003eThe Wine Independent: 97 Points\u003c\/h4\u003e \u003cp\u003e\u003c\/p\u003e \u003ch4\u003eVinous: 96 Points\u003c\/h4\u003e \u003cp\u003e\"The 2021 Yquem was tasted in Amsterdam, the first wine poured at a lunch, thereby allowing me a longer period to examine it. Slightly burnished in hue, it has a very attractive bouquet with scents of dried quince, clementine, linseed and subtle candle wax, perhaps more discrete than usual, but certainly fresh and vibrant. The palate is medium-bodied and viscous on the entry, a Yquem with perhaps a lighter chassis than recent vintages, prioritizing poise and purity over horsepower? exactly the right approach in such a challenging season. It opens wonderfully in the glass, gaining more frangipane and kaki fruit scents, though it seems to have a lighter and more tensile finish than the 2020 or 2019. As such, I suspect that it will be comparatively approachable and, of course, delicious. Readers should note that I will probably retaste the 2021 in Bordeaux during primeur.\"-Neal Martin\u003c\/p\u003e \u003ch4\u003eWine Advocate: 95 Points\u003c\/h4\u003e \u003cp\u003e\u003c\/p\u003e \u003ctable\u003e \u003ctbody\u003e\n\u003ctr\u003e \u003ctd\u003eProducer\u003c\/td\u003e \u003ctd\u003eChateau d'Yquem \u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eCountry\u003c\/td\u003e \u003ctd\u003e France \u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eRegion\u003c\/td\u003e \u003ctd\u003e Bordeaux \u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eSubregion\u003c\/td\u003e \u003ctd\u003eSauternes\u003c\/td\u003e \u003c\/tr\u003e\n\u003ctr\u003e \u003ctd\u003eVarietal\u003c\/td\u003e \u003ctd\u003e Proprietary White \u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eVintage\u003c\/td\u003e \u003ctd\u003e2021\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003ctd\u003eSku\u003c\/td\u003e \u003ctd\u003e22165\u003c\/td\u003e 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Picked at lower potential alcohol and whole-cluster pressed, the goal here is to highlight the beautiful aromatics and freshness while also feeling the natural weight of old vine Mourvedre. What we have always loved best about the great Mourvedre-based rose of the world (Bandol being the most famous) is how they capture the piquant pink grapefruit and stone fruit fragrance of the variety while also letting the savory tarragon and wild herb pungency shine through. If the red wines from the variety tend towards earthiness and a terrestrial (sometimes downright funky) character, the best rose have lip-smacking deliciousness and are almost terrifyingly easy to drink while being capable of developing complexity in the glass. We are very pleased with the 2024 and feel it to be a worthy iteration of what is one of the most acclaimed rose made in the Golden State.\u003c\/p\u003e","brand":"Grapes The Wine Company","offers":[{"title":"Default Title","offer_id":52612942922095,"sku":"23819","price":99.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0924\/4947\/2879\/files\/rose.jpg?v=1789021861"},{"product_id":"ch-st-roseline-lampe-meduse-provenc-rose-2024-3l","title":"Chateau Saint Roseline Provence Rose Lampe De Meduse 3L 2024","description":"\u003ch4\u003eWine Enthusiast: 92 Points\u003c\/h4\u003e \u003cp\u003eThis Ros? is a rich earthy expression with lots of peach aroma to back up its stoniness. 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Exploring and understanding them is part of the allure of Clos de Vougeot.\n\nIn general a fine Clos de Vougeot when young will be dense and dark but juicy, with a pronounced austerity, and needs a good ten years to bring it to its full potential.\u003c\/p\u003e","brand":"Hudelot Noellat","offers":[{"title":"Default Title","offer_id":52612970938735,"sku":"2802","price":3499.0,"currency_code":"USD","in_stock":true}]},{"product_id":"roche-bellene-vosne-romanee-malconsorts-1998-3l","title":"Roche De Bellene Vosne Romanee Les Malconsorts 3L 1998","description":"\u003cp\u003e\n\nVosne-Romanée wine is produced in the commune of Vosne-Romanée in Côte de Nuits of Burgundy as well as in the neighbouring commune of Flagey-Échezeaux. The Appellation d'origine contrôlée (AOC) Vosne-Romanée may only be used for red wine with Pinot noir as the main grape. There are a total of 15 Premier Cru vineyards in the two communes, as well as six Grand Cru vineyards in Vosne-Romanée and two in Flagey-Échezeaux. 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Today, more and more exposure is being given to Sophie and her cousin Sébastian (the 6th generation); Sophie is Alain’s daughter, and is taking on the commercial work, whilst Sébastian (Jean-Marc’s son) is, since 2008, more involved in the vineyards and winery. Cousins of the Noëllat-Barthods of Chambolle, this large domaine (10 employees plus 3 tâcherons) remains relatively unknown Outside of France, mainly because only about 10% of the domaine’s production is exported, they also still a significant volume to the négoce of Beaune.\n\nThe domaine’s production is essentially split into two working parts; there is the new (since 2009) cuverie next to the RN74 in Vosne and the barrel cellar in Rue de la Fontaine. The new cuverie receives the grapes for sorting and lines rows of shiny, temperature-controlled, stainless-steel fermentation tanks – previously this was mainly done in concrete tanks. The barrel-cellar is back under the (relatively modern looking) house in Rue de la Fontaine, here the wine is aged before returning it to the new cuverie for assemblage and bottling.\n\nOf vines and wines…\n\nThe work in the vineyards is ‘raisonée’, avoiding insecticides and herbicides. The harvested grapes are 100% destemmed before a short period of cool maceration and 18-20 days of fermentation – both pigeage and remontage are used but in each case, is chosen depending on the raw materials at hand.\n\nBarrel-aging lasts 14-16 months. Oak use is relatively modest here, even the grand-crus tend to receive only 50-60% – though Alain concedes that more was used in 2012 because yields were lower – and they’d already bought the barrels! Those barrels are a mix from 4 different tonellières, choosing oak from both Tronçais and Alliers, but only with a medium toast. 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