Varietal Composition: 40% Grenache, 30% Cinsault, 15% Syrah, 10% Vermentino, 5% Mourvèdre
Alcohol: 13%

Tasting Notes A soft color reminiscent of rose petals. A beautiful nose of English candy, strawberry and raspberry aromas... Read More

Of the Padelletti’s six total hectares planted, two hectares are devoted entirely to the production of Rosso di Montalcino. The maceration for the Rosso is at a minimum 14 days but can be up to 21 days, depending on the... Read More

Size: 1.00 ha (2.47 ac)
Variety: 50% Pinot Noir, 50% Gamay
Vine Age: Planted in 1926
Terroir: Clay limestone soil
Viticulture: Certified organic (Ecocert) and biodynamic (Demeter)
Vinification: 100% de-stemmed, lightly crushed,... Read More

The 4 pack includes 1 btl of each of the following:

1) 2022 Peyrassol Cuvee des Commandeurs Rose Cotes de Provence
Notes on the 2021: Vinous 92
“Translucent orange. White peach, strawberry, mango and a touch of honey on... Read More