A light, well-balanced, fruit forward rosé wine that is simple, crisp, refreshing and thirst-quenching. A true and traditional expression of Provence rosé wine. Pairs well with seafood and Asian Cuisine, as well... Read More
Made from Grenache, Cinsault and Rolle (Vermentino) grapes, its pale color is pleasing to the eye and draws one in. The rewarding taste profile is full and lush while being bone dry with a smooth finish. A blend of the best free... Read More
Rock Angel is partially barrel fermented in large oak barrels and made from Grenache, Cinsault and Rolle (Vermentino). This rosé bears a more complex and structured taste profile than Whispering Angel bringing it into a... Read More
“Run by Eric de Saint Victor, who is aided by assistant winemaker Marie Laroze, Chateau de Pibarnon fashions some of the top wines from this incredible appellation. Any reader wanting to taste the best expression of Bandol... Read More
An immediate sensation of radiance, purity, fine balance. This southern and distinct white is a rival to its renowned northern 'brothers' for its freshness, thanks to its elegant bitterness and particularly its savory... Read More
Château La Mascaronne Rosé reveals the essence of the terroir from which it is produced. An exceptional rosé, it derives its quality not only from the grape varieties that comprise its blend but also from the... Read More
In the mid 20th century, French textile artist Jacqueline de la Baume Dürrbach was commissioned by Nelson Rockefeller to create a tapestry of Picasso's Guernica. She and her husband René, a sculptor and painter... Read More
In the mid 20th century, French textile artist Jacqueline de la Baume Dürrbach was commissioned by Nelson Rockefeller to create a tapestry of Picasso's Guernica. She and her husband René, a sculptor and painter... Read More
Jacques Seysses, from Domaine Dujac, and Aubert de Villaines, from iconic Domaine de la Romanée Conti, have teamed up with Michel Macaux, a Parisian, to acquire the 46-hectare Mediterranean estate, Domaine de Triennes.... Read More
BY.OTT is blended and bottled in the new Château de Selle cellar, where part of the winery is exclusively devoted to its production. The entire process is controlled - from the blending to the storage -, ensuring the perfect... Read More
White wine accounts for just 3% of Domaine Tempier’s total wine production. It is made from grapes grown on the estate’s finest vineyards which benefit from limited exposure to sunshine. This results in the grapes... Read More
For many of my colleagues who love red, white, or sparkling wines first and foremost, new arrivals of revered Burgundy, Barolo, or Champagne elicit profound joy and anticipation. But as someone who loves rosé above all... Read More
Domaine Tempier is the iconic estate of Bandol, in Provence. Their red wines, which are based on Mourvedre, the signature grape of the appellation, are powerful and brooding. Dark berry flavors with smoke and purple floral notes... Read More
Pale orange. Displays an array of intensely perfumed red berry and citrus fruit aromas. Along with suggestions of honeysuckle, nectarine and fennel. Juicy and seamless in texture, giving deep pit fruit and raspberry flavors and... Read More