This 100% Chenin Blanc is scintillatingly crunchy and minerally, mixing a concentrated palate of citrus and soft honey with a zippy, salty-edged finish. Only 10% of the fruit sees any oak, and there is no malolactic fermentation... Read More
From a long lineage of vintners, Vincent Dampt continues the family tradition of excellence at Domaine Daniel Dampt et Fils, which was established by his father. Mindful of the generations that came before him, Vincent has changed... Read More
White wine. Sancerre, Loire Valley, France. Sustainable. 100% Sauvignon Blanc. Entirely hand-harvested from 70-year-old vines grown on Sancerre's renowned 'Les Monts Damnés.' Fermented using only indigenous... Read More
L'Orange is a skin contact blend from two sources. Most of the grapes comes from a 70-90 year old blanc and gris vines co-planted in the limestone soils of the Roc du Suzadou vineyard. The grapes are a mix of Terret Gris,... Read More
100% Melon de Bourgogne. Briords is a 3-hectare lieu-dit in the cru of Château Thébaud. These vines are the estate's oldest plot, planted from massale selection 60-70 years ago. The sandy clay soils are rich in... Read More
One of Chablis’ most recognizable names, branches of Fèvre family have been producing wine in the region since the early 1800’s. Nathalie and Gilles Fèvre base themselves in the village of Fontenay-Pres-Chablis,... Read More
Sylvain Cathiard’s grandfather, a foundling from Savoie, came to Burgundy and found work with Domaine de la Romanée Conti (DRC) and Lamarche, subsequently buying a few parcels of vineyards for himself. His son André... Read More
A classic, mineral-driven Chablis that beautifully reflects the lesser-known Cote de Brechain. A pale, shimmering gold in the glass, the wine opens with aromas of tart green apple, lemon zest, and soft, white flower hints. These... Read More
This Quincy vineyard is west of Sancerre on the Cher river, a tributary of the Loire. Straw yellow with a fresh nose of bright citrus fruit. Refined texture with nice balance and a long citrus mineral finish.
The Sainte Claire Chablis expresses with a great deal of finesse thThe Sainte Claire Chablis expresses with a great deal of finesse the typicity of its Chablis soil: the Kimmeridgian. Made from Chardonnay grapes, this vintage... Read More
Jean-Paul Benoit Droin is an ancient winery in Burgundy run by Jean-Paul and his son Benoît Droin. Together they work the family vineyards that have been passed down from generation to generation since the beginning of the... Read More
A steal of a deal! The majority of the fruit comes from the Loire Valley region in France. Bright and fresh style with hints of green apple on the nose and citrus zest on the palate. Dry, crisp and so refreshing. A must try for... Read More
This wine shows high-toned aromas of citrus, mandarin orange, white flower, pear and apple, with flinty minerality. Surprisingly concentrated and balanced for such a young wine, the flavors on the palate are at once delicate,... Read More
The Michel family has been cultivating their passion for tradition and the Chablis terroir since 1850. In the mid-20th century, the family stopped making wine in wooden barrels in favor of stainless steel tanks to create clean,... Read More
The Michel family has been cultivating their passion for tradition and the Chablis terroir since 1850. In the mid-20th century, the family stopped making wine in wooden barrels in favor of stainless steel tanks to create clean,... Read More
Certified Sustainable HVE3 and a true earthly paradise nestled in the French Alps, Les Rocailles is owned and managed by boyhood friends and native Savoyard Guillaume Durand, who purchased the estate and négociant business... Read More