Chateau Lynch-Bages - Pauillac 2022 (375ml)

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Chateau Lynch-Bages Description

Located at the gates of Pauillac, Château Lynch-Bages is an estate that has left its mark on the history of the Médoc. Although the terroir of Bages has been known since the 16th century, it was not until the 18th century that it gained renown. Headed by the son of an Irish citizen by the name of Thomas Lynch, Bages was recognised at the Universal Exhibition in Paris. Acquired by the J-M Cazes family on the eve of the Second World War, Château Lynch-Bages is one of the finest references in the Pauillac appellation.

In a constant quest for excellence and innovation, in 2006 Château Lynch-Bages carried out a new plot arrangement, breaking down 90 of the original cadastral plots into 180 to 200 sub-plots. The 2020 vintage was the first to be made in the brand new facilities at Château Lynch-Bages. Designed by architect Chien Chung (Didi) Pei, internationally renowned for his refined architectural style, the new vat room and ageing cellar are state-of-the-art tools designed to bring out the very best in the terroir of this emblematic Pauillac estate.

Château Lynch-Bages 2022 is a Pauillac wine produced from a 105-hectare vineyard planted with Garonne gravel. The vineyard is divided into plots using satellite technology to preserve the estate's genetic heritage. The homogeneous geology of the terroir ensures a good water supply for the vines in an area with a moderate climate.

Jeb Dunnuck: 99 Points

The 2022 Château Lynch-Bages is based on 66% Cabernet Sauvignon, 28% Merlot, and 3% each of Cabernet Franc and Petit Verdot. Its inky purple hue is followed by a sensational Pauillac that has a blockbuster (and classic Lynch-Bages) style in its darker currants, smoke tobacco, lead pencil, and crushed stone-driven aromatics. These carry to a full-bodied, powerful, massively concentrated 2022 that has a dense, layered mid-palate, velvety tannins, flawless balance, and a rare mix of power and elegance. This is a château that’s clearly firing on all cylinders, and this magical beauty will need a decade (or more) to hit the early stages of its prime drinking window. Don't miss it!

James Suckling: 98 Points

A terrific Lynch from a hot vintage with blackcurrants, mint, dried lavender, graphite and thyme on the nose and palate. Medium- to full-bodied, it shows fantastic tannins with a lovely texture that reminds me of cashmere, becoming slightly chewy in the finish. Give this four to five years of bottle age. Try after 2028.

Jane Anson: 97 Points

Exceptional, liquorice, slate, graphite, pumice stone tannins and a salt scrape on the finish that is key to balancing out this ripe full bodied Lynch. Great stuff, with ageing potential in spades. High alcohol for a Pauillac no question, but this walks the line with grace. 75% new oak for ageing, Nicolas Labenne winemaker.

Decanter: 97 Points

Blackcurrant and bramble fruit with savoury herbal nuances on the nose, this smells rich and potent. Tense and focussed, compact from the get go, present tannins give grip and hold. This is definitely not out to charm, more serious, stern and focussed but there's such overall precision. This is in high definition, supremely controlled and well worked with mouthfilling ripe tannins. I like the chewy aspect and there’s balancing acidity, hidden now by the density, that will sustain the wine for decades to come. Floral notes and some minerality come through giving the nuance so it’s not all heft, but there’s clear muscle on show. A long finish gives the sense of structure and style. An impressive wine. (GH)

Vinous: 96 Points

The 2022 Lynch-Bages has a showstopping bouquet that is well defined, very pure and focused, displaying black fruit laced with cedar and graphite. Hints of pressed violet emerge with aeration. This has actually gained pixelation in barrel. The palate is taut and crisp, with touches of graphite flourishing with aeration so that it could only come from Pauillac. There's plenty of energy coiled up in this Lynch Bages. The 2022 will give a lot of pleasure over the next 30 years or more. Superb. - Neal Martin