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Certified Organic
• 75% Cabernet Sauvignon, 12% Cabernet Franc, 11% Malbec & 2% Petit Verdot
• Sonoma Valley AVA from Hanzell Estate: de Brye & Zellerbach blocks
• Red Hills & Raynor-Montara clay-loam soils
• Aged 18 months in French oak barrels (36% new)
• 13.3% abv
This has a bright, pure feel, with loganberry, mulberry and bitter cherry notes mixed liberally with floral, red tea and savory accents. Very focused, with a sleek iron streak through the finish. A wine of precision. Best from 2023 through 2035. 250 cases made. — JM
| Producer | Hanzell |
| Country | United States |
| Region | California |
| Subregion | Sonoma |
| Varietal | Cabernet Sauvignon |
| Vintage | 2018 |
| Sku | 09374 |
| Size | 750ml |