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Brilliant golden straw with a shimmering silver edge. The aromas are open and complex, perfumed with lemon curd, quince, white flowers and honeyed white peaches with hints of cloves. Lively and vibrant on the tongue, with a lovely creaminess, the citrus and flinty notes are precise and harmoniously knitted as they travel across the palate with a tightening long finish. This is a wine that is enjoyable now and will gain complexity as it ages.
This wine was barrel fermented in 20% new French oak. It's racy, inviting and aromatic, with sharp flavors of lemon, gooseberry, lime and cantaloupe. Tart and stylish, it's built for aging, though immediately enjoyable. Drink now–2028.