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The Tasting Panel 93 points
The production techniques flowing into the finished product here are what one would expect in a Chardonnay costing at least $40. We are talking about 20% new French oak and laborious in monitoring malolactic fermentation barrel-by-barrel before stopping that process to retain bright acidity to counterbalance rich flavors. The result is highly complex in relation to selling price.
This opulent Chardonnay balances aromas of rich pear, key lime pie, crème brulee and cinnamon on the nose, while the palate brings whispers of fresh flowers and powerful flavors of baked apple pie and tangerine.– Tom Capo
| Producer | Sean Minor |
| Country | United States |
| Region | California |
| Subregion | Sonoma |
| Varietal | Chardonnay |
| Vintage | 2022 |
| Sku | 22955 |
| Size | 750ml |
| Quantity: |
| Monday-Tuesday |
| 1:00 pm - 8:00 pm |
| Wednesday-Thursday |
| 12:00 pm - 8:00 pm |
| Friday |
| 11:00 am - 8:00 pm |
| Saturday |
| 10:00 am - 8:00 pm |
| Sunday |
| 11:00 am - 6:00 pm |
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